Parmesan Garlic Noodles
Parmesan Garlic Noodles
Delicious low fat alfredo noodles with chicken
Ingredients
- 3 teaspoons olive oil
- 5-6 cloves fresh garlic minced
- 2 tablespoons butter
- 3 cups chicken stock
- 1/2 box angel hair pasta
- 1 cup Parmesan cheese
- 3/4 cup half and half or whole milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1-2 tablespoons parsley
Instructions
- In a large saucepan, heat the olive oil and butter over medium heat.
- Add the garlic and stir for 1 minute. Season with salt and pepper.
- Add the chicken stock. turn the heat up to high and let it come to a boil.
- Add the pasta and cook according to directions.
- Take the saucepan off the heat and add the Parmesan cheese and stir until completely melted.
- Add the half and half or milk and parsley.
- Add more half and half or milk if necessary. Serve immediately.
Notes
Adding sliced/diced pan cooked white chicken meat, turns this noodle dish into an excellent Chicken Alfredo.